Everything on the table
at The Farm Marbella.
Honest food, made on the premises.
Lunch and dinner, every day from 1pm.
Lunch and dinner every day from 1pm
The à la carte menu takes its lead from the region – Andalusian ingredients, dishes built to be shared and a kitchen that takes the food seriously.
The tasting menu is available for every service, pre-bookable online at the best price.
The cocktails and drinks list goes deep into Spain’s finest wine regions and includes signature cocktails, classics, mocktails and fresh juices made on the premises.
Vegetarian, vegan, gluten-free and dairy-free options are available throughout all menus. Please inform your server of any allergies on arrival.
For private events, a separate range of event menus is available – from tapas and paella to full seated dinners.
We have options to suit your event style and culinary preferences.
DIETARY KEY:
GF Gluten free | DF Dairy free | NF Nut free | VEG Vegan | VT Vegetarian
If you have a food allergy, please inform your server on arrival. We’re happy to guide you through the menu.
Starters
| Dish | Dietary | Price |
|---|---|---|
| Seared scallops over Rouille sauce & truffle pearls — a smooth balance of sea, earth, and cream | GF · NF | €19 |
| Beef carpaccio draped in rocket, crowned with flakes and frozen parmesan — a dance of raw, cold, and umami | GF · NF | €18 |
| Chilled cherry soup with Bulgarian yogurt ice cream — refreshing, fruity and creamy | GF · VT · NF | €14 |
| A creamy, sustainable guaca-mix made with avocado, broad beans, peas and fresh lime, served with our famous homemade nachos | VEG · DF · NF | €18 |
| Double-cooked octopus over a black rice nest served with all-i-oli — a taste of heaven | GF · NF · DF | €24 |
| Marinated kale salad with orange, pomegranate, cashews & pumpkin seeds — a vegan delight | VEG · GF · NF | €16 |
| Fresh melon salad with pickled cucumber, garden greens and feta over herb hummus — refuel with electrolytes! | VT · GF · NF | €16 |
Mains
| Dish | Dietary | Price |
|---|---|---|
| Baked eggplant filled with quinoa, cranberries, vegan mozzarella & coconut — vibrant, warming and fully vegan | VEG · GF · DF | €21 |
| Organic tagliatelle in a Napoli pesto with basil, tomato, pecan nuts and Parmesan cheese | VT | €22 |
| Stonebass fillet over red pepper & anchovy sauce with Basque pickled peppers in tempura — clean, bold and briny with a sharp finish | GF · DF · NF | €32 |
| Grilled ribeye with house-made chimichurri and roasted baby potatoes — juicy, bold and fire-kissed | GF · DF · NF | €35 |
| Slow-roasted lamb with its own juices served over bulgur salad and tzatziki sauce — deep, tender and earthy | NF | €33 |
| Baby chicken barbecued and glazed with Achiote sauce, served with Mole — bold, aromatic and full of depth | GF · NF | €26 |
Deserts
| Dish | Dietary | Price |
|---|---|---|
| Sponge cake with triple sec, lemon cream, saffron & AOVE — tradition & local flavours | VT · NF | €8 |
| Fresh berries marinated in agave & mint, served with rosemary ice cream — delicious & healthy | VT · NF · GF | €8.50 |
| White chocolate & mezcal soup served with carob & chocolate brownie — creamy, sweet & intense | VT · NF | €8.50 |
| Cheese platter from local farmers | VT · GF · NF | €18 |
Kids Menu
| Dish | Price |
|---|---|
| Spaghetti with tomato sauce OR crispy chicken with french fries, plus ice cream or brownie | €18 |
Please inform your waiter of any allergies.
Drinks Menus
Signature cocktails perfect to enjoy on a summers afternoon, fresh juices or a pick me up coffee.
Hand picked wines, expertly selected by Elio throughout his travels, take a glass, or why not go for the bottle.
Homemade Drinks
| Drink | Price |
|---|---|
| Homemade Ice Tea | €5 |
| Homemade Passion Fruit Lemonade | €6 |
| Homemade Fizzy Orange | €5 |
| Homemade Coconut Lemonade | €6.50 |
Fresh Juices
| Drink | Price |
|---|---|
| Orange Juice | €6 |
| The Farm Juice — Orange, Carrot & Ginger | €7.50 |
| Detox Juice — Cucumber, Celery, Orange & Ginger | €7.50 |
| Hangover Juice — Pineapple, Lime & Orange | €7 |
| Ramadan Juice — Berries | €8 |
Beer
| Drink | Price |
|---|---|
| Caña Alhambra — Small Draft Beer | €3.50 |
| Tanque Alhambra — Large Draft Beer | €5 |
| Alhambra | €4.50 |
| Coronita | €5.50 |
| Gluten-Free Beer | €5 |
| Alhambra Sin Alcohol | €4.50 |
| Mahou Sin Tostada (Alcohol-Free) | €4.50 |
| Apple Cider | €6 |
| Strawberry Cider | €6 |
Wine/Cava
| Drink | Price |
|---|---|
| House Cava (glass / bottle) | €4.50 / €24 |
| Tinto de Verano | €4.50 |
| Homemade Sangría — Red or White (glass / jug) | €6 / €20 |
| Homemade Cava Sangría (glass / jug) | €6.50 / €26 |
| Water 1L | €3.50 |
Coffee
| Drink | Price |
|---|---|
| Espresso | €2.50 |
| Double Espresso | €4.50 |
| Americano | €2.50 |
| Café con Leche | €3.50 |
| Cappuccino | €4.50 |
| Frappé | €5 |
Teas & Infusions
| Drink | Price |
|---|---|
| Green Tea / Mint Tea | €3.80 |
| Earl Grey, Black Tea & Blue Flower | €3.80 |
| Camomile | €3.80 |
Special Event Menus
From time to time The Farm hosts special evenings built around a single idea, a visiting winemaker, a seasonal ingredient, a collaboration with someone whose work we admire.
These events have their own menu, designed specifically for the night. Tickets are available online in advance, keep an eye on the events calendar for upcoming dates.
Private Event Menus
Our selection of event menus.
There is something to suit your event style and preferences, fully customisable with bespoke menus also available
Dont see what you had in mind for your event? Get in touch and we can arrange a bespoke menu plan for your event.
Our brunch is served buffet style, your guests can help themselves to all the food and drinks with a minimum of 20 guests.
Both options below include Cofee, teas and juices.
A flamenco show can be added optionally.
Brunch Option 1
29€ Per Person
| Dish |
|---|
| Fresh seasonal fruit platters |
| Selection of cheeses and Spanish ham & chorizo |
| Homemade hummus with guacamole |
| Variety of breads and bread rolls |
| Includes coffee, teas and juices |
Brunch Option 2
35€ Per Person
| Dish |
|---|
| Millet croquettes |
| Brochettes of Tortilla |
| Brochette of beef or chicken |
| Fresh seasonal fruit platters |
| Selection of cheeses and Spanish ham & chorizo |
| Homemade hummus with guacamole |
| Variety of breads and bread rolls |
| Includes coffee, teas and juices |
Extras
Open Bar
| Add-on | Price |
|---|---|
| 1 hour open bar with beer, wine, cava & soft drinks | €18 pp |
Flamenco Show
A music license is required for the flamenco show.
Therefore we need a minimum of 4 weeks notice to arrange this.
| Add-on | Price |
|---|---|
| Spanish Guitarist | 2 sets of 20 minutes | €450 |
| 2 dancers with background music | 3 sets of 20 minutes | €650 |
| 3 dancers with background music | 3 sets of 20 minutes | €850 |
| 4 dancers with background music | 3 sets of 20 minutes | €999 |
| 2 dancers, 1 guitarist & 1 singer | 3 sets of 20 minutes | €999 |
Prices shown are exclusive of VAT 10%
Dietary information available on request
Ready to book?
Ready to book?
Reserve your table online or
call us on +34 952 82 25 57.
For groups of 8 or more,
please contact us to book.
